Quick Pasta
Preparation
20
minutes
Servings
4
persons
Nutrition
510
calories
Ingredients
250 g fine, thin spaghetti, e.g. capellini Salt 80 g butter 200 g tomato purée Pepper Chilli flakes 80 g Air-dried ham 16 SUNSWEET prunesInstructions
- Cook the pasta in plenty of boiling salted water until al dente. Then drain well.
- In the meantime, melt 70 g butter in a large frying pan, add the tomato purée and sauté for 3-4 minutes, stirring. Season with salt, pepper and chilli flakes. Add the hot pasta to the pan, mix thoroughly.
- Cut the ham into strips and fry briefly in the remaining butter in a second pan, halve the prunes and mix both into the pasta.
Recipe Categories
Mains,
